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Quaker Maid Meats, TURKEY DINNER SIZE MEATBALLS, CLASSIC FLAME BROILED
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 94 MG | 7% | |
| Iron, Fe | 2.1 MG | 12% | |
| Sodium, Na | 859 MG | 37% |
Nutrition Highlights
- Good source of protein with 14.1g per 100g.
- Good source of Sodium, Na (37% DV).
About TURKEY DINNER SIZE MEATBALLS, CLASSIC FLAME BROILED
Mama Lucia Classic Flame Broiled Turkey Dinner Size Meatballs by Quaker Maid Meats are made from mechanically separated turkey with Romano and Parmesan cheese, garlic, and parsley. Each 85g serving provides 235 calories, 14.12g of protein, 10.59g of carbs, and 1.2g of fiber, making them a moderately protein-rich frozen meatball option for pasta dishes.
Ingredients
MECHANICALLY SEPARATED TURKEY (WITH NATURAL FLAVOR), WATER, SEASONING: CORN FLOUR, RICE FLOUR, VEGETABLE FIBER, ONION, ROMANO CHEESE, (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), PARMESAN CHEESE (PART SKIM PASTEURIZED COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), YEAST, SPICES, GARLIC, PARSLEY, HYDROLYZED SOY PROTEIN, SOY PROTEIN CONCENTRATE, DEXTROSE, SALT, MODIFIED CORN STARCH, PEPPER, GARLIC POWDER, SODIUM PHOSPHATE AND NATURAL FLAVOR.
Dietary Information
Notable micronutrients in TURKEY DINNER SIZE MEATBALLS, CLASSIC FLAME BROILED include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 235 calories per 100 grams, TURKEY DINNER SIZE MEATBALLS, CLASSIC FLAME BROILED gets 24% of its calories from protein, 18% from carbohydrates, and 59% from fat. This is moderately high, similar to many cooked grains and dairy products.
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