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TRUFFETTES DE FRANCE, TRUFFLE SPREAD

Butter & Spread TRUFFETTES DE FRANCE Branded
579 Calories
5.3g Protein
55.3g Carbs
36.8g Fat
5.3g Fiber
Nutrition Facts
Serving Size 100 g
Calories 579
% Daily Value*
Total Fat 36.8g 47%
Saturated Fat 7.9g 39%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 92mg 4%
Total Carbohydrate 55.3g 20%
Dietary Fiber 5.3g 19%
Total Sugars 47.4g
Protein 5.3g 11%
Vitamin D 0mcg 0%
Calcium 53mg 4%
Iron 4.7mg 26%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 5.3g 5%
Carbs 55.3g 57%
Fat 36.8g 38%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 53 MG 4%
Iron, Fe 4.7 MG 26%
Sodium, Na 92 MG 4%

Nutrition Highlights

  • High in dietary fiber (5.3g per 100g), supporting digestive health.
  • Good source of Iron, Fe (26% DV).

About TRUFFETTES DE FRANCE, TRUFFLE SPREAD

TRUFFETTES DE FRANCE, TRUFFLE SPREAD is a high-calorie food with 579 calories per 100-gram serving. Its primary macronutrient source is fat, providing 5.3g of protein, 55.3g of carbohydrates, and 36.8g of fat. It also contributes 5.3g of dietary fiber per serving. This food belongs to the Butter & Spread category.

Ingredients

SUGAR, VEGETABLE OIL (SUNFLOWER OIL, COCONUT OIL, MIXED TOCOPHEROLS, SUNFLOWER LECITHIN), COCOA POWDER, WHEY POWDER (MILK), SOY LECITHIN, VANILLA EXTRACT.

Dietary Information

TRUFFETTES DE FRANCE, TRUFFLE SPREAD is considered high-fiber, making it a suitable choice for various dietary plans.

Notable micronutrients in TRUFFETTES DE FRANCE, TRUFFLE SPREAD include Iron, Fe (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 579 calories per 100 grams, TRUFFETTES DE FRANCE, TRUFFLE SPREAD gets 4% of its calories from protein, 38% from carbohydrates, and 57% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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