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Know what is on your plate.

BJ's Wholesale Club / Corporate, TRES LECHES SPONGE CAKE SOAKED IN CARAMEL MILK SYRUP AND LAYERED WITH CARAMEL MOUSSE, TRES LECHES

Cakes, Cupcakes, Snack Cakes BJ's Wholesale Club / Corporate Brands Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

306 Calories
3.5g Protein
40g Carbs
14.1g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 3.5g 6%
Carbs 40g 69%
Fat 14.1g 25%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 306
% Daily Value*
Total Fat 14.1g 18%
Saturated Fat 8.2g 41%
Trans Fat 0g
Cholesterol 82mg 27%
Sodium 306mg 13%
Total Carbohydrate 40g 15%
Dietary Fiber 0g 0%
Total Sugars 25.9g
Protein 3.5g 7%
Vitamin D 6mcg 30%
Calcium 45mg 3%
Iron 1.2mg 7%
Potassium 47mg 1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 6 UG 30%

Minerals

Nutrient Amount % DV
Calcium, Ca 45 MG 3%
Iron, Fe 1.2 MG 7%
Potassium, K 47 MG 1%
Sodium, Na 306 MG 13%

Nutrition Highlights

  • Good source of Vitamin D (D2 + D3) (30% DV).

About TRES LECHES SPONGE CAKE SOAKED IN CARAMEL MILK SYRUP AND LAYERED WITH CARAMEL MOUSSE, TRES LECHES

TRES LECHES SPONGE CAKE SOAKED IN CARAMEL MILK SYRUP AND LAYERED WITH CARAMEL MOUSSE, TRES LECHES is a calorie-dense food with 306 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 3.5g of protein, 40g of carbohydrates, and 14.1g of fat. This food belongs to the Cakes, Cupcakes, Snack Cakes category.

Ingredients

TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, CORN SYRUP, CONTAINS 2% OR LESS OF POLYSORBATE 60, CARBOHYDRATE GUM, ARTIFICIAL FLAVOR, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, SODIUM CITRATE, SOY LECITHIN, XANTHAN GUM, COLORED WITH ANNATTO), SUGAR, EGGS, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTERSCOTCH ICING (CORN SYRUP, SUGAR, WATER, BUTTER [CREAM, SALT], NATURAL FLAVOR, SALT, CARAMEL COLOR, SODIUM BENZOATE [PRESERVATIVE]), EVAPORATED MILK (MILK, DIPOTASSIUM PHOSPHATE, CARRAGEENAN, VITAMIN D3), CORN SYRUP, SOYBEAN OIL, SUGARED EGG YOLKS (EGG YOLKS, SUGAR), MASCARPONE CHEESE (PASTEURIZED MILK AND CREAM, CITRIC ACID), STABILIZER (SUGAR, MODIFIED CORN STARCH, VEGETABLE GUMS, NATURAL AND ARTIFICIAL FLAVORS), ENRICHED FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID). CONTAINS 2% OR LESS OF THE FOLLOWING: FOOD STARCH-MODIFIED, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, MONO-AND DIGLYCERIDES, PRESERVATIVES ( PHOSPHORIC ACID, SODIUM PROPIONATE), ARTIFICIAL COLOR, NONFAT DRY MILK, WHEY SOLIDS, MILK PROTEINS, PALM KERNEL OIL, PALM OIL, POTATO STARCH, CALCIUM CARBONATE, GLUCONO DELTA LACTONE, POTASSIUM SORBATE, YELLOW 5, YELLOW 6, COCOA POWDER, SUNFLOWER LECITHIN.

Dietary Information

Notable micronutrients in TRES LECHES SPONGE CAKE SOAKED IN CARAMEL MILK SYRUP AND LAYERED WITH CARAMEL MOUSSE, TRES LECHES include Vitamin D (D2 + D3) (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 306 calories per 100 grams, TRES LECHES SPONGE CAKE SOAKED IN CARAMEL MILK SYRUP AND LAYERED WITH CARAMEL MOUSSE, TRES LECHES gets 5% of its calories from protein, 52% from carbohydrates, and 42% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare BJ's Wholesale Club / Corporate, TRES LECHES SPONGE CAKE SOAKED IN CARAMEL MILK SYRUP AND LAYERED WITH CARAMEL MOUSSE, TRES LECHES

See how BJ's Wholesale Club / Corporate, TRES LECHES SPONGE CAKE SOAKED IN CARAMEL MILK SYRUP AND LAYERED WITH CARAMEL MOUSSE, TRES LECHES compares to other foods in terms of nutrition:

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