LOS CANTORES, TRADITIONAL TORTILLA CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 1.3 MG | 7% | |
| Potassium, K | 268 MG | 6% | |
| Sodium, Na | 143 MG | 6% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
About TRADITIONAL TORTILLA CHIPS
Los Cantores Traditional Tortilla Chips are made with just four ingredients: organic blue corn flour, canola oil, sea salt, and calcium hydroxide (lime). The use of blue corn -- nixtamalized with calcium hydroxide in the traditional Mexican method -- gives these chips a nuttier, earthier flavor than standard yellow corn chips and a distinctively dark color. Per 100 g, they deliver 500 calories, 7.1 g protein, 64 g carbohydrates, and 28.6 g fat, with 7.1 g dietary fiber from the whole blue corn flour. Canola oil is used for frying. The certified organic ingredients and minimal processing make this a cleaner-label alternative to conventional tortilla chips. The product is naturally gluten-free, dairy-free, and vegan. Blue corn is also associated with a slightly lower glycemic index compared to white corn, though this effect is modest.
Ingredients
ORGANIC BLUE CORN FLOUR, CANOLA OIL, SEA SALT, CALCIUM HYDROXIDE.
Dietary Information
TRADITIONAL TORTILLA CHIPS is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 500 calories per 100 grams, TRADITIONAL TORTILLA CHIPS gets 6% of its calories from protein, 51% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare LOS CANTORES, TRADITIONAL TORTILLA CHIPS
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