TRADITIONAL CURE BACK BACON, TRADITIONAL CURE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 2.4 MG | 14% | |
| Sodium, Na | 773 MG | 34% |
Nutrition Highlights
- Good source of protein with 13.5g per 100g.
- Good source of Sodium, Na (34% DV).
About TRADITIONAL CURE BACK BACON, TRADITIONAL CURE
Donnelly Traditional Cure Back Bacon is pork loin cured with water, salt, sugar, sodium ascorbate, and sodium nitrite. Each 37 g serving provides 214 calories, 13.51 g protein, and 18.92 g fat with no carbohydrates listed and 1.4 g fiber. Back bacon uses the loin rather than the pork belly, resulting in a leaner cut compared to standard streaky bacon.
Ingredients
PORK LOIN CURED WITH WATER, SALT, SUGAR, SODIUM ASCORBATE AND SODIUM NITRITE.
Dietary Information
TRADITIONAL CURE BACK BACON, TRADITIONAL CURE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in TRADITIONAL CURE BACK BACON, TRADITIONAL CURE include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 214 calories per 100 grams, TRADITIONAL CURE BACK BACON, TRADITIONAL CURE gets 25% of its calories from protein, 0% from carbohydrates, and 80% from fat. This is moderately high, similar to many cooked grains and dairy products.
Compare TRADITIONAL CURE BACK BACON, TRADITIONAL CURE
See how TRADITIONAL CURE BACK BACON, TRADITIONAL CURE compares to other foods in terms of nutrition:
- TRADITIONAL CURE BACK BACON, TRADITIONAL CURE vs Publix Super — UNCURED APPLEWOOD BACON, UNCURED APPLEWOOD
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- TRADITIONAL CURE BACK BACON, TRADITIONAL CURE vs Target — BONELESS COUNTRY-STYLE PORK RIBS, BARBECUE
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