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TRADITIONAL CURE BACK BACON, TRADITIONAL CURE

Bacon, Sausages & Ribs Traditional Irish Foods Branded
214 Calories
13.5g Protein
0g Carbs
18.9g Fat
1.4g Fiber
Nutrition Facts
Serving Size 100 g
Calories 214
% Daily Value*
Total Fat 18.9g 24%
Saturated Fat 8.1g 41%
Trans Fat 0g
Cholesterol 70mg 23%
Sodium 773mg 34%
Total Carbohydrate 0g 0%
Dietary Fiber 1.4g 5%
Total Sugars 0g
Protein 13.5g 27%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 2.4mg 14%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 13.5g 42%
Carbs 0g 0%
Fat 18.9g 58%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 2.4 MG 14%
Sodium, Na 773 MG 34%

Related Foods in Bacon, Sausages & Ribs

Food Calories Protein Carbs Fat
ORIGINAL NATURALLY HARDWOOD SMOKED BACON 474 36.8g 0g 36.8g LOWER SODIUM NATURALLY HARDWOOD SMOKED BACON 526 31.6g 0g 42.1g NATURALLY HARDWOOD SMOKED MAPLE BACON 500 33.3g 0g 38.9g CENTER CUT ORIGINAL BACON 462 38.5g 0g 34.6g NATURALLY HARDWOOD SMOKED ORIGINAL BACON 429 42.9g 0g 28.6g NATURALLY HARDWOOD SMOKED ORIGINAL BACON 474 36.8g 0g 36.8g

Nutrition Highlights

  • Good source of protein with 13.5g per 100g.
  • Good source of Sodium, Na (34% DV).

About TRADITIONAL CURE BACK BACON, TRADITIONAL CURE

TRADITIONAL CURE BACK BACON, TRADITIONAL CURE is a moderate-calorie food with 214 calories per 100-gram serving. Its primary macronutrient source is fat, providing 13.5g of protein, 0g of carbohydrates, and 18.9g of fat. It also contributes 1.4g of dietary fiber per serving. This food belongs to the Bacon, Sausages & Ribs category.

Ingredients

PORK LOIN CURED WITH WATER, SALT, SUGAR, SODIUM ASCORBATE AND SODIUM NITRITE.

Dietary Information

TRADITIONAL CURE BACK BACON, TRADITIONAL CURE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.

Notable micronutrients in TRADITIONAL CURE BACK BACON, TRADITIONAL CURE include Sodium, Na (34% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 214 calories per 100 grams, TRADITIONAL CURE BACK BACON, TRADITIONAL CURE gets 25% of its calories from protein, 0% from carbohydrates, and 80% from fat. This is moderately high, similar to many cooked grains and dairy products.

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