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Klondike Cheese, TRADITIONAL CRUMBLED FETA CHEESE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 357 MG | 27% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 1,214 MG | 53% |
Nutrition Highlights
- Excellent source of protein with 21.4g per 100g, great for muscle building and recovery.
- Good source of Calcium, Ca (27% DV).
- Rich source of Sodium, Na (53% of Daily Value per 100g).
About TRADITIONAL CRUMBLED FETA CHEESE
Argos Traditional Crumbled Feta Cheese is a pasteurized cow's milk feta with cultures, enzymes, and a small amount of potato starch to prevent caking. A 28g serving has 250 calories, 21g protein, 7g carbs, and 14g fat. Pre-crumbled for direct use on salads, grain bowls, pasta, and Mediterranean dishes.
Ingredients
PASTEURIZED MILK, SALT, CHEESE CULTURES, ENZYMES AND POTATO STARCH (ADDED TO PREVENT CAKING).
Dietary Information
TRADITIONAL CRUMBLED FETA CHEESE is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in TRADITIONAL CRUMBLED FETA CHEESE include Sodium, Na (53% DV) , and Calcium, Ca (27% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 250 calories per 100 grams, TRADITIONAL CRUMBLED FETA CHEESE gets 34% of its calories from protein, 11% from carbohydrates, and 51% from fat. This is moderately high, similar to many cooked grains and dairy products.
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