Raley's, TORTILLA CHIPS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 80 MG | 6% | |
| Iron, Fe | 1.4 MG | 8% | |
| Sodium, Na | 320 MG | 14% |
Nutrition Highlights
- High in dietary fiber (8g per 100g), supporting digestive health.
About TORTILLA CHIPS
Raley's Tortilla Chips are a simple, minimally processed corn chip made from four ingredients: stone ground yellow corn masa flour, a trace of lime (used in the traditional nixtamalization process), expeller-pressed high oleic safflower and/or sunflower oil, and sea salt. Per 100 g they provide 480 calories, 4 g protein, 68 g carbohydrate, 24 g fat, and a notable 8 g dietary fiber from the whole corn masa. High oleic oil varieties provide a more stable fat profile compared to conventional safflower oil. No artificial flavors, colors, or preservatives are present. Naturally gluten-free, vegan, and free from common allergens. A clean-label, store-brand tortilla chip with a straightforward ingredient deck.
Ingredients
STONE GROUND YELLOW CORN MASA FLOUR, TRACE OF LIME, VEGETABLE OIL (EXPELLER PRESSED HIGH OLEIC SAFFLOWER OIL AND/OR SUNFLOWER OIL), SEA SALT.
Dietary Information
TORTILLA CHIPS is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 480 calories per 100 grams, TORTILLA CHIPS gets 3% of its calories from protein, 57% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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