TORTILLA CHIPS vs BAKED LENTIL CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
BAKED LENTIL CHIPS wins in 8 out of 10 nutrient categories
TORTILLA CHIPS: 0
vs
BAKED LENTIL CHIPS: 8
(2 ties)
Overview
| Nutrient | TORTILLA CHIPS | BAKED LENTIL CHIPS | Winner |
|---|---|---|---|
| Calories | 480 cal | 429 cal | |
| Protein | 4 g | 14.3 g | |
| Carbs | 68 g | 67.9 g | |
| Fat | 24 g | 12.5 g | |
| Fiber | 8 g | 10.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | TORTILLA CHIPS | BAKED LENTIL CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | TORTILLA CHIPS | BAKED LENTIL CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 80 MG | 143 MG | |
| Iron, Fe | 1.4 MG | 2.6 MG | |
| Sodium, Na | 320 MG | 857 MG |