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Frito-Lay, TORTILLA CHIPS, 404 BOLD FLAVOR EXPERIMENT
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Sodium, Na (31% DV).
About TORTILLA CHIPS, 404 BOLD FLAVOR EXPERIMENT
Doritos 404 Bold Flavor Experiment Tortilla Chips from Frito-Lay are an experimental-style corn chip with a bold, complex seasoning profile. Each 28g serving has 500 calories, 7.14g protein, 57.14g carbs, 28.57g fat, and 3.6g fiber, a calorie-dense, fiber-containing tortilla chip with a daring, intensely seasoned flavor for adventurous snackers.
Ingredients
CORN, VEGETABLE OIL (SUNFLOWER, CORN, AND/OR CANOLA OIL), SUGAR, BROWN SUGAR, SALT, MONOSODIUM GLUTAMATE, MALTODEXTRIN (MADE FROM CORN), SPICES, MOLASSES SOLIDS, CORN SYRUP SOLIDS, ONION POWDER, CITRIC ACID, GARLIC POWDER, CORN STARCH, LIME JUICE SOLIDS, ORANGE JUICE SOLIDS, NATURAL FLAVOR, ARTIFICIAL COLOR (YELLOW 6 LAKE, RED 40 LAKE, BLUE 2 LAKE, RED 40, YELLOW 5, BLUE 1, YELLOW 6), DISODIUM INOSINATE, DISODIUM GUANYLATE, AND SODIUM BENZOATE (PRESERVATIVE).
Dietary Information
Notable micronutrients in TORTILLA CHIPS, 404 BOLD FLAVOR EXPERIMENT include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, TORTILLA CHIPS, 404 BOLD FLAVOR EXPERIMENT gets 6% of its calories from protein, 46% from carbohydrates, and 51% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Frito-Lay, TORTILLA CHIPS, 404 BOLD FLAVOR EXPERIMENT
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