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Tony Chachere's Lite Salt Seasoning 6/ 8oz.
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0.1 MG | 0% | |
| Folate, total | 0.1 UG | 0% | |
| Vitamin B-12 | 0 UG | 0% | |
| Vitamin A, RAE | 2.7 UG | 0% | |
| Vitamin D (D2 + D3) | 0 UG | 0% | |
| Vitamin K (phylloquinone) | 0.2 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 1.1 MG | 0% | |
| Iron, Fe | 0.0 MG | 0% | |
| Magnesium, Mg | 0.3 MG | 0% | |
| Phosphorus, P | 0.6 MG | 0% | |
| Potassium, K | 3.4 MG | 0% | |
| Sodium, Na | 347.2 MG | 15% | |
| Zinc, Zn | 0.0 MG | 0% | |
| Copper, Cu | 0 MG | 0% | |
| Manganese, Mn | 0.0 MG | 0% | |
| Selenium, Se | 0.0 UG | 0% |
Nutrition Highlights
- Very low in calories (1 kcal per 100g), suitable for weight management.
- Very low in fat (0.0g per 100g).
About Tony Chachere's Lite Salt Seasoning 6/ 8oz.
Lite Salt seasoning from Tony Chachere's, sold in a 6 pack of 8oz containers, swaps in potassium chloride alongside salt, red pepper, black pepper, maltodextrin, garlic, chili powder, paprika and silicon dioxide as an anticaking agent. Per 1 gram serving it delivers 0.63 calories, 0.03 grams of protein, 0.02 grams of fat, 0.13 grams of carbs and 0.05 grams of fiber, roughly matching the standard version's profile.
Ingredients
Salt, potassium chloride, red pepper, black pepper, maltodextrin, garlic, chili powder (chili pepper, spices, salt, garlic powder), paprika, silicon dioxide (to prevent caking)
Dietary Information
Tony Chachere's Lite Salt Seasoning 6/ 8oz. is considered low-carb and keto-friendly, low-fat, very low in calories, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 1 calories per 100 grams, Tony Chachere's Lite Salt Seasoning 6/ 8oz. gets 12% of its calories from protein, 52% from carbohydrates, and 18% from fat. This is lower than most foods and comparable to fruits and vegetables.
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