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Unified Grocers — TOMATOES ITALIAN STYLE WITH GARLIC, OREGANO & BASIL SLICED STEWED

Tomatoes Unified Grocers, Inc. Branded
28 Calories
0.8g Protein
5.7g Carbs
0g Fat
0.8g Fiber
Nutrition Facts
Serving Size 100 g
Calories 28
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 203mg 9%
Total Carbohydrate 5.7g 2%
Dietary Fiber 0.8g 3%
Total Sugars 4.9g
Protein 0.8g 2%
Vitamin D 0mcg 0%
Calcium 13mg 1%
Iron 0mg 0%
Potassium 187mg 4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0.8g 12%
Carbs 5.7g 88%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 13 MG 1%
Iron, Fe 0 MG 0%
Potassium, K 187 MG 4%
Sodium, Na 203 MG 9%

Nutrition Highlights

  • Very low in calories (28 kcal per 100g), suitable for weight management.
  • Very low in fat (0g per 100g).

About TOMATOES ITALIAN STYLE WITH GARLIC, OREGANO & BASIL SLICED STEWED

Springfield Italian-style stewed sliced tomatoes with garlic, oregano, and basil made from cut tomatoes in tomato juice with sugar, sea salt, dehydrated onions, green bell pepper, garlic, celery, and Italian spices, firmed with calcium chloride. A 123g serving has 28 calories, 0.81g protein, 5.69g carbohydrates, no fat, and 0.8g fiber. A convenient pre-seasoned canned tomato product that requires no additional seasoning when used in pasta sauces, braised dishes, soups, and casseroles.

Ingredients

CUT TOMATOES, TOMATO JUICE, SUGAR, SEA SALT, DEHYDRATED ONIONS, DEHYDRATED GREEN BELL PEPPER, DEHYDRATED GARLIC, DEHYDRATED CELERY, SPICES, CALCIUM CHLORIDE, CITRIC ACID, NATURAL FLAVORING.

Dietary Information

TOMATOES ITALIAN STYLE WITH GARLIC, OREGANO & BASIL SLICED STEWED is considered low-fat, very low in calories, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 28 calories per 100 grams, TOMATOES ITALIAN STYLE WITH GARLIC, OREGANO & BASIL SLICED STEWED gets 12% of its calories from protein, 81% from carbohydrates, and 0% from fat. This is lower than most foods and comparable to fruits and vegetables.

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