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Know what is on your plate.

Embria Health Sciences, TOFFEE FONDUE SAUCE, DARK CHOCOLATE PEANUT BUTTER

Baking Decorations & Dessert Toppings Embria Health Sciences Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

429 Calories
0g Protein
42.9g Carbs
28.6g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 0g 0%
Carbs 42.9g 60%
Fat 28.6g 40%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 429
% Daily Value*
Total Fat 28.6g 37%
Saturated Fat 17.9g 89%
Trans Fat 0g
Cholesterol 71mg 24%
Sodium 179mg 8%
Total Carbohydrate 42.9g 16%
Dietary Fiber 0g 0%
Total Sugars 35.7g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 179 MG 8%

About TOFFEE FONDUE SAUCE, DARK CHOCOLATE PEANUT BUTTER

Tall Grass Toffee Dark Chocolate Peanut Butter Fondue Sauce from Embria Health Sciences is a rich dessert topping made from cane sugar, salted butter, whole milk, dark chocolate, and peanuts. Each 14g serving provides 429 calories per 100g, 28.57g fat, and 42.86g carbs, making it a decadently calorie-dense dessert sauce.

Ingredients

CANE SUGAR, SALTED BUTTER, HOMOGENIZED WHOLE MILK, DARK CHOCOLATE(CHOCOLATE LIQUOR, SUGAR, COCOA BUTTER, SOY LECITHIN, VANILLA), PEANUTS, SALT.

Calorie Breakdown

At 429 calories per 100 grams, TOFFEE FONDUE SAUCE, DARK CHOCOLATE PEANUT BUTTER gets 0% of its calories from protein, 40% from carbohydrates, and 60% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Embria Health Sciences, TOFFEE FONDUE SAUCE, DARK CHOCOLATE PEANUT BUTTER

See how Embria Health Sciences, TOFFEE FONDUE SAUCE, DARK CHOCOLATE PEANUT BUTTER compares to other foods in terms of nutrition:

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