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Whole — TOFFEE CARAMEL ORGANIC ICE CREAM, TOFFEE CARAMEL

Ice Cream & Frozen Yogurt Whole Foods Market, Inc. Branded
229 Calories
4.2g Protein
28.1g Carbs
11.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 229
% Daily Value*
Total Fat 11.5g 15%
Saturated Fat 7.3g 36%
Trans Fat 0g
Cholesterol 36mg 12%
Sodium 115mg 5%
Total Carbohydrate 28.1g 10%
Dietary Fiber 0g 0%
Total Sugars 24.0g
Protein 4.2g 8%
Vitamin D 0mcg 0%
Calcium 125mg 10%
Iron 0mg 0%
Potassium 156mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.2g 10%
Carbs 28.1g 64%
Fat 11.5g 26%

Minerals

Nutrient Amount % DV
Calcium, Ca 125 MG 10%
Iron, Fe 0 MG 0%
Potassium, K 156 MG 3%
Sodium, Na 115 MG 5%

About TOFFEE CARAMEL ORGANIC ICE CREAM, TOFFEE CARAMEL

365 Whole Foods Market toffee caramel organic ice cream is made with pasteurized organic milk and cream, organic toffee pieces, and a swirl of organic sea salt caramel. A 96 g serving provides 229 calories, 4.2 g protein, 28.1 g carbs, and 11.5 g fat. The organic certification and clean ingredient list set it apart from conventional ice cream, and the caramel and toffee combination delivers a rich, buttery sweetness.

Ingredients

PASTEURIZED ORGANIC MILK, PASTEURIZED ORGANIC CREAM, ORGANIC CANE SUGAR, ORGANIC TOFFEE PIECES (ORGANIC CANE SUGAR ORGANIC RICE SYRUP, ORGANIC BUTTER, ORGANIC COCONUT OIL, SALT, ORGANIC SOY LECITHIN [EMULSIFIER], BAKING SODA [SODIUM BICARBONATE]), ORGANIC SEA SALT CARAMEL (PASTEURIZED ORGANIC MILK, ORGANIC TAPIOCA SYRUP, ORGANIC CANE SUGAR, WATER, PASTEURIZED ORGANIC CREAM, ORGANIC BUTTER, ORGANIC PALM KERNEL OIL, SEA SALT, ORGANIC SOY LECITHIN [EMULSIFIER]), ORGANIC NONFAT DRY MILK, ORGANIC NATURAL FLAVOR, ORGANIC STABILIZERS (ORGANIC LOCUST BEAN GUM, ORGANIC GUAR GUM).

Calorie Breakdown

At 229 calories per 100 grams, TOFFEE CARAMEL ORGANIC ICE CREAM, TOFFEE CARAMEL gets 7% of its calories from protein, 49% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.

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