Hormel, THICK CUT BACON
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 2,190 MG | 95% |
Nutrition Highlights
- Excellent source of protein with 33.3g per 100g, great for muscle building and recovery.
- Rich source of Sodium, Na (95% of Daily Value per 100g).
About THICK CUT BACON
Hormel Thick Cut Bacon is a cured pork bacon providing 524 calories, 33.33g of protein, 42.86g of fat, and zero carbs per 21g serving. Cured with water, salt, sugar, dextrose, and sodium nitrite, the thick-cut format delivers a substantially higher protein per slice than standard-cut bacon.
Ingredients
CURED WITH WATER, SALT, SUGAR, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Dietary Information
THICK CUT BACON is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in THICK CUT BACON include Sodium, Na (95% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 524 calories per 100 grams, THICK CUT BACON gets 25% of its calories from protein, 0% from carbohydrates, and 74% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Hormel, THICK CUT BACON
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