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Baker's Breakfast Cookie, THE ORIGINAL BREAKFAST COOKIE, PEANUT BUTTER
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 3.2 MG | 18% | |
| Sodium, Na | 435 MG | 19% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
About THE ORIGINAL BREAKFAST COOKIE, PEANUT BUTTER
A peanut butter breakfast cookie from Erin Baker's by Baker's Breakfast Cookie, made with whole grain oats, unbleached wheat flour, prune puree, peanut butter, peanuts, evaporated cane sugar, canola oil, brown rice syrup, inulin for fiber, molasses, cinnamon, and vanilla extract. Per 100g: approximately 388 calories, 9.4g protein, 58.8g carbohydrates, and 12.9g fat, with 7.1g fiber. Contains wheat, peanuts, and oats. Inulin and prune puree boost fiber content. A filling, nutrient-dense breakfast option with a recognizable, relatively clean ingredient list. Not suitable for nut or gluten allergies.
Ingredients
WHOLE GRAIN OATS, UNBLEACHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), PRUNE PUREE, PEANUT BUTTER, EVAPORATED CANE SUGAR, WATER, EXPELLER PRESSED CANOLA OIL, BROWN RICE SYRUP, PEANUTS, INULIN (VEGETABLE FIBER), MOLASSES (SUGAR, SUGARCANE MOLASSES), BAKING SODA, BAKING POWDER (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORNSTARCH, MONOCALCIUM PHOSPHATE), SEA SALT, VANILLA EXTRACT, CINNAMON.
Dietary Information
THE ORIGINAL BREAKFAST COOKIE, PEANUT BUTTER is considered high-fiber, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 388 calories per 100 grams, THE ORIGINAL BREAKFAST COOKIE, PEANUT BUTTER gets 10% of its calories from protein, 61% from carbohydrates, and 30% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
Compare Baker's Breakfast Cookie, THE ORIGINAL BREAKFAST COOKIE, PEANUT BUTTER
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