Simply Asia, THAI KITCHEN, RED CURRY SAUCE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 17 MG | 1% | |
| Iron, Fe | 0.6 MG | 3% | |
| Sodium, Na | 750 MG | 33% |
Nutrition Highlights
- Low in calories with 75 kcal per 100g.
- Good source of Sodium, Na (33% DV).
About THAI KITCHEN, RED CURRY SAUCE
Thai Kitchen Red Curry Sauce brings together coconut milk, red chili pepper, galangal, lemongrass, fish sauce, and kaffir lime in a ready-to-use format. Per 120ml serving: 75 calories, 0.83g protein, 5.83g carbs, and 5g fat. A convenient base for Thai-style curries with chicken, tofu, or vegetables. Contains fish sauce, so it is not vegetarian.
Ingredients
WATER, COCONUT MILK, SUGAR, SPICES (INCLUDING RED CHILI PEPPER, GALANGAL {THAI GINGER}), FISH SAUCE (ANCHOVY, SALT, SUGAR), MODIFIED TAPIOCA STARCH, SALT, GARLIC, LEMONGRASS, XANTHAN GUM, SHALLOT, AND KAFFIR LIME.
Dietary Information
Notable micronutrients in THAI KITCHEN, RED CURRY SAUCE include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 75 calories per 100 grams, THAI KITCHEN, RED CURRY SAUCE gets 4% of its calories from protein, 31% from carbohydrates, and 60% from fat. This is lower than most foods and comparable to fruits and vegetables.
Compare Simply Asia, THAI KITCHEN, RED CURRY SAUCE
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