SHURFINE, TERIYAKI BEEF JERKY, TERIYAKI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 3.9 MG | 21% | |
| Sodium, Na | 1,214 MG | 53% |
Nutrition Highlights
- Excellent source of protein with 42.9g per 100g, great for muscle building and recovery.
- Good source of Iron, Fe (21% DV).
- Rich source of Sodium, Na (53% of Daily Value per 100g).
About TERIYAKI BEEF JERKY, TERIYAKI
Shurfine Teriyaki Beef Jerky is a dried, seasoned beef snack with a sweet and savory flavor profile from brown sugar, soy sauce, and natural flavorings. Per 100 g, it provides 286 calories, approximately 43 g of protein, 18 g of carbohydrates, and under 4 g of fat, making it one of the higher-protein snack options in its category. Sodium nitrite is used as a curing agent alongside sodium erythorbate for color retention. A portable, shelf-stable protein source suited for hiking, travel, or between-meal snacking. Contains soy and wheat. High sodium content is worth noting for those managing blood pressure.
Ingredients
BEEF, WATER, SUGAR, BROWN SUGAR, SOY SAUCE (WATER, SOYBEANS, RICE, SALT). CONTAINS 2% OR LESS OF FRUCTOSE, CORN SYRUP, SALT, POTASSIUM CHLORIDE, HYDROLYZED CORN PROTEIN, MALTODEXIN, DISODIUM INOSINATE & GUANYLATE, SODIUM ERYTHORBATE, FLAVORINGS, PAPRIKA OLEORESIN, SODIUM NITRITE.
Dietary Information
TERIYAKI BEEF JERKY, TERIYAKI is considered high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in TERIYAKI BEEF JERKY, TERIYAKI include Sodium, Na (53% DV) , and Iron, Fe (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, TERIYAKI BEEF JERKY, TERIYAKI gets 60% of its calories from protein, 25% from carbohydrates, and 11% from fat. This is moderately high, similar to many cooked grains and dairy products.
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