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Ajinomoto Foods North America, TAQUITOS CHICKEN POLLO IN CORN TORTILLAS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 118 MG | 9% | |
| Iron, Fe | 1.3 MG | 7% | |
| Sodium, Na | 471 MG | 20% |
Nutrition Highlights
- Good source of dietary fiber (3.5g per 100g).
- Good source of Sodium, Na (20% DV).
About TAQUITOS CHICKEN POLLO IN CORN TORTILLAS
Jose Ole Chicken Taquitos in Corn Tortillas by Ajinomoto Foods North America are frozen rolled tacos filled with seasoned cooked chicken in stone-ground corn masa shells. Each 85g serving provides 235 calories, 8.24g of protein, 3.5g of fiber, and 9.41g of fat with 31.76g of carbs, making them a fiber-containing, convenient appetizer or snack.
Ingredients
STONE GROUND CORN MASA FLOUR (WITH TRACE OF LIME), WATER, COOKED CHICKEN (CHICKEN, WATER, MODIFIED FOOD STARCH, SALT, SODIUM PHOSPHATE). CONTAINS LESS THAN 2% OF: GREEN CHILE PEPPERS (GREEN CHILES, CITRIC ACID), ONIONS, SEASONING (SALT, SPICE, GARLIC, ONION POWDER, PAPRIKA), CHICKEN FLAVOR [SALT, MALTODEXTRIN, SUGAR, CHICKEN FAT, WHEY, VEGETABLE STOCK (CARROT, ONION, CELERY), FLAVORS AND TURMERIC], VINEGAR, ALPHA CELLULOSE, CALCIUM CARBONATE, TEXTURED VEGETABLE PROTEIN (SOY FLOUR), MODIFIED FOOD STARCH, WHEAT FLOUR, GUAR GUM, PREFRIED IN VEGETABLE OIL.
Dietary Information
Notable micronutrients in TAQUITOS CHICKEN POLLO IN CORN TORTILLAS include Sodium, Na (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 235 calories per 100 grams, TAQUITOS CHICKEN POLLO IN CORN TORTILLAS gets 14% of its calories from protein, 54% from carbohydrates, and 36% from fat. This is moderately high, similar to many cooked grains and dairy products.
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