NOT A BRANDED ITEM, TANGY WHIPPED DRESSING, TANGY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 767 MG | 33% |
Nutrition Highlights
- Good source of Sodium, Na (33% DV).
About TANGY WHIPPED DRESSING, TANGY
Tangy Whipped Dressing is a soybean oil-based salad dressing styled in the tradition of whipped salad dressings, combining high fructose corn syrup, distilled and cider vinegar, egg yolk, and paprika for a sweet-tangy-savory profile. Per 100 g it supplies 267 calories, 20 g carbohydrates, and 26.7 g fat, with no protein or fiber. Modified food starch provides the characteristic thick, whipped consistency. Dehydrated garlic, spice, and natural flavors complete the seasoning layer. Potassium sorbate preserves freshness. Each 15 ml serving is one tablespoon. Contains egg and soy. A generic formulation in the classic American whipped salad dressing style associated with products like Miracle Whip, suited for sandwiches, potato salads, pasta salads, and coleslaw. The product carries no brand attribution in the USDA database.
Ingredients
WATER, SOYBEAN OIL, HIGH FRUCTOSE CORN SYRUP, DISTILLED AND CIDER VINEGAR, MODIFIED FOOD STARCH, SUGAR, EGG YOLK, SALT, NATURAL FLAVORS, POTASSIUM SORBATE (PRESERVATIVE), SPICE, PAPRIKA, DEHYDRATED GARLIC.
Dietary Information
Notable micronutrients in TANGY WHIPPED DRESSING, TANGY include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 267 calories per 100 grams, TANGY WHIPPED DRESSING, TANGY gets 0% of its calories from protein, 30% from carbohydrates, and 90% from fat. This is moderately high, similar to many cooked grains and dairy products.
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