Starbucks Coffee, SYRUP, BLACKBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
About SYRUP, BLACKBERRY
Starbucks Blackberry Syrup is straightforward: sugar and water make up the bulk of it, with blackberry juice concentrate for flavor and potassium sorbate to preserve shelf life. Citric acid adds tartness. Almost entirely sugar with no fat or protein, this syrup is a flavoring agent rather than a food. It's used in coffee drinks and lemonades at Starbucks locations, adding a fruity sweetness that's closer to candy than to actual blackberries.
Ingredients
SUGAR, WATER, BLACKBERRY JUICE CONCENTRATE, NATURAL FLAVOUR, PRESERVATIVE, POTASSIUM SORBATE (E202), CITRIC ACID (E330).
Dietary Information
SYRUP, BLACKBERRY is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 267 calories per 100 grams, SYRUP, BLACKBERRY gets 0% of its calories from protein, 100% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.
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