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Hannaford Bros, SWISS NATURAL CHEESE SLICES, SWISS
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 890 MG | 68% | |
| Iron, Fe | 0 MG | 0% | |
| Potassium, K | 75 MG | 2% | |
| Sodium, Na | 175 MG | 8% |
Nutrition Highlights
- Excellent source of protein with 25g per 100g, great for muscle building and recovery.
- Rich source of Calcium, Ca (68% of Daily Value per 100g).
About SWISS NATURAL CHEESE SLICES, SWISS
Hannaford Swiss natural cheese slices are made with just four ingredients: pasteurized part-skim milk, cheese culture, salt, and enzymes. Aged Swiss develops its characteristic mild nuttiness and small holes through bacterial cultures during the aging process. These slices are a reliable source of protein and calcium, with the slightly lower fat content that comes from part-skim milk.
Ingredients
PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES.
Dietary Information
SWISS NATURAL CHEESE SLICES, SWISS is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in SWISS NATURAL CHEESE SLICES, SWISS include Calcium, Ca (68% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 400 calories per 100 grams, SWISS NATURAL CHEESE SLICES, SWISS gets 25% of its calories from protein, 0% from carbohydrates, and 68% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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