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Antigua Trading, SWEET POTATO GLASS NOODLE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of dietary fiber (4g per 100g).
About SWEET POTATO GLASS NOODLE
Chung Jung One sweet potato glass noodles are made from a single ingredient: sweet potato starch. These Korean-style dangmyeon noodles are naturally gluten-free, with carbohydrate as the dominant and essentially only macro. Fat and protein are absent. A small amount of fiber comes from the starch. Once cooked, they turn translucent and chewy, absorbing the flavor of whatever sauce or broth surrounds them. Used heavily in japchae and Korean stir-fry dishes.
Ingredients
SWEET POTATO STARCH
Dietary Information
SWEET POTATO GLASS NOODLE is considered low-fat, making it a suitable choice for various dietary plans.
Calorie Breakdown
At 360 calories per 100 grams, SWEET POTATO GLASS NOODLE gets 0% of its calories from protein, 98% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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