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Pasta House, ""SWEET"" ITALIAN DRESSING

Salad Dressing & Mayonnaise The Pasta House Company Branded
500 Calories
0g Protein
20g Carbs
46.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 500
% Daily Value*
Total Fat 46.7g 60%
Saturated Fat 6.7g 33%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 1,033mg 45%
Total Carbohydrate 20g 7%
Dietary Fiber 0g 0%
Total Sugars 16.7g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 20g 30%
Fat 46.7g 70%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 0 MG 0%
Iron, Fe 0 MG 0%
Sodium, Na 1,033 MG 45%

Nutrition Highlights

  • Good source of Sodium, Na (45% DV).

About ""SWEET"" ITALIAN DRESSING

The Pasta House Co. Sweet Italian Dressing leads with soybean oil and layers in red wine vinegar, olive oil, sugar, Parmesan cheese, spices, and dehydrated garlic. Calcium disodium EDTA protects the flavor. Oil is the dominant ingredient by volume, making this almost entirely fat with a moderate sugar contribution from the added sweetener. The Parmesan adds depth, and the red wine vinegar keeps acidity in the background. A tablespoon goes a long way.

Ingredients

SOYBEAN OIL, WATER, SUGAR, RED WINE VINEGAR, OLIVE OIL, SALT, PARMESAN CHEESE (PART SKIM-MILK, SALT, CHEESE CULTURE, ENZYMES), SPICES, DEHYDRATED GARLIC, XANTHAN GUM (PROVIDES THICKNESS) AND CALCIUM DISODIUM EDTA (TO PROTECT FLAVOR)

Dietary Information

Notable micronutrients in ""SWEET"" ITALIAN DRESSING include Sodium, Na (45% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 500 calories per 100 grams, ""SWEET"" ITALIAN DRESSING gets 0% of its calories from protein, 16% from carbohydrates, and 84% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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