J.M. Smucker — SUGAR GLUTEN FREE PREMIUM COOKIE MIX, SUGAR
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 714 MG | 31% |
Nutrition Highlights
- Good source of Sodium, Na (31% DV).
About SUGAR GLUTEN FREE PREMIUM COOKIE MIX, SUGAR
Pillsbury Gluten Free Sugar Cookie Mix uses rice flour and tapioca starch in place of wheat, with canola oil, potato starch, and xanthan gum to approximate conventional cookie texture. Per 28g dry serving: 393 calories, 85.71g carbohydrates, 3.57g each of protein and fat, with no fiber. The carbohydrate profile is similar to standard sugar cookie mix. A practical option for those avoiding gluten who still want to bake familiar treats.
Ingredients
SUGAR, RICE FLOUR, TAPIOCA STARCH, CANOLA OIL, POTATO STARCH, CONTAINS 2% OR LESS OF: SALT, BAKING SODA, CELLULOSE, XANTHAN GUM, CELLULOSE GUM, NATURAL AND ARTIFICIAL FLAVORS.
Dietary Information
Notable micronutrients in SUGAR GLUTEN FREE PREMIUM COOKIE MIX, SUGAR include Sodium, Na (31% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 393 calories per 100 grams, SUGAR GLUTEN FREE PREMIUM COOKIE MIX, SUGAR gets 4% of its calories from protein, 87% from carbohydrates, and 8% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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