Judy's Candy, SUGAR FREE BRITTLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 71 MG | 5% | |
| Iron, Fe | 2.6 MG | 14% | |
| Sodium, Na | 0 MG | 0% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
About SUGAR FREE BRITTLE
Judy's Candy Company Sugar Free Brittle uses maltitol as the primary sweetener in place of sugar, combined with almonds, walnuts, cashews, Brazil nuts, pecans, butter, hazelnuts, and natural vanilla. Per 100g: 464 calories, 7.1g protein, 57.1g carbs, 32.1g fat, and 3.6g fiber. The mix of five nuts provides varied textures. Designed for those monitoring sugar intake who still want a traditional brittle experience.
Ingredients
MALTITOL, ALMONDS, WALNUTS, CASHEWS, BRAZIL NUTS, PECANS, BUTTER (CREAM, SALT), HAZEL NUTS, NATURAL VANILLA FLAVOR.
Calorie Breakdown
At 464 calories per 100 grams, SUGAR FREE BRITTLE gets 6% of its calories from protein, 49% from carbohydrates, and 62% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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