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Danmar Health, STUFFED GREEN OLIVES WITH GARLIC

Pickles, Olives, Peppers & Relishes Danmar Health Corporation Branded
100 Calories
6.7g Protein
6.7g Carbs
6.7g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 100
% Daily Value*
Total Fat 6.7g 9%
Saturated Fat 1.3g 7%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 2,267mg 99%
Total Carbohydrate 6.7g 2%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 6.7g 13%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 6.7g 33%
Carbs 6.7g 33%
Fat 6.7g 34%

Minerals

Nutrient Amount % DV
Sodium, Na 2,267 MG 99%

Nutrition Highlights

  • Low in calories with 100 kcal per 100g.
  • Rich source of Sodium, Na (99% of Daily Value per 100g).

About STUFFED GREEN OLIVES WITH GARLIC

Green olives stuffed with garlic cloves from Gaea, a Greek brand focusing on minimally processed Mediterranean olive products. The short ingredient list includes only green olives, garlic, water, sea salt, and lemon juice, with no artificial preservatives or flavor enhancers. Per 100g: 100 calories, 6.7g protein, 6.7g carbs, 6.7g fat. The protein figure is notably higher than typical for olives, likely reflecting the added garlic content by weight. Suitable for vegan and gluten-free diets. A straightforward, clean-label snack or appetizer component that delivers the characteristic brininess of Halkidiki-style olives with the pungency of whole garlic. Works well on cheese boards, in martinis, or as a tapas element without any additional preparation required.

Ingredients

GREEN OLIVES, GARLIC, WATER, SEA SALT, LEMON JUICE.

Dietary Information

Notable micronutrients in STUFFED GREEN OLIVES WITH GARLIC include Sodium, Na (99% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 100 calories per 100 grams, STUFFED GREEN OLIVES WITH GARLIC gets 27% of its calories from protein, 27% from carbohydrates, and 60% from fat. This is moderate, similar to many lean proteins and whole grains.

Compare Danmar Health, STUFFED GREEN OLIVES WITH GARLIC

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