STRAWBERRY RHUBARB CRISP
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 10.6 MG | 12% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 94 MG | 7% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 35 MG | 2% |
About STRAWBERRY RHUBARB CRISP
STRAWBERRY RHUBARB CRISP is a moderate-calorie food with 176 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 2.4g of protein, 34.1g of carbohydrates, and 4.1g of fat. It also contributes 1.2g of dietary fiber per serving. This food belongs to the Croissants, Sweet Rolls, Muffins & Other Pastries category.
Ingredients
RHUBARB, STRAWBERRIES, SUGAR, BROWN SUGAR (SUGAR, MOLASSES), FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, BUTTER (CREAM [COW'S MILK], WATER, SALT), OATS, MODIFIED FOOD STARCH, POTASSIUM SORBATE, NISIN.
Calorie Breakdown
At 176 calories per 100 grams, STRAWBERRY RHUBARB CRISP gets 5% of its calories from protein, 78% from carbohydrates, and 21% from fat. This is moderate, similar to many lean proteins and whole grains.
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