STRAWBERRY GELATIN DESSERT, STRAWBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 750 MG | 33% |
Nutrition Highlights
- Excellent source of protein with 100g per 100g, great for muscle building and recovery.
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (33% DV).
About STRAWBERRY GELATIN DESSERT, STRAWBERRY
This Kent Boringer strawberry gelatin dessert is built almost entirely from gelatin, citric acid and artificial flavor, sweetened with aspartame and acesulfame K instead of sugar, colored with Red 40. The listed values, 500 calories, 100.00g protein, 0g fat and 0g carbs per a tiny 2g serving, are unusually concentrated figures that reflect the minimal serving size rather than a typical gelatin cup, and the product leans on artificial sweeteners and dye rather than fruit.
Ingredients
GELATIN, CITRIC ACID, ARTIFICIAL FLAVOR, ASPARTAME (SWEETENER), ACESULFAM K (SWEETENER), RED 40, SALT, TRI SODIUM CITRATE.
Dietary Information
STRAWBERRY GELATIN DESSERT, STRAWBERRY is considered low-carb and keto-friendly, low-fat, high-protein, making it a suitable choice for various dietary plans.
Notable micronutrients in STRAWBERRY GELATIN DESSERT, STRAWBERRY include Sodium, Na (33% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 500 calories per 100 grams, STRAWBERRY GELATIN DESSERT, STRAWBERRY gets 80% of its calories from protein, 0% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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