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Thelma's — STRAWBERRY FLAVORED ICE CREAM WITH SUGAR COOKIE SANDWICH, STRAWBERRY

Ice Cream & Frozen Yogurt Thelma's LLC Branded
317 Calories
4.2g Protein
46.5g Carbs
13.4g Fat
0.7g Fiber
Nutrition Facts
Serving Size 100 g
Calories 317
% Daily Value*
Total Fat 13.4g 17%
Saturated Fat 7.8g 39%
Trans Fat 0g
Cholesterol 42mg 14%
Sodium 183mg 8%
Total Carbohydrate 46.5g 17%
Dietary Fiber 0.7g 3%
Total Sugars 29.6g
Protein 4.2g 8%
Vitamin D 6mcg 30%
Calcium 42mg 3%
Iron 1.3mg 7%
Potassium 99mg 2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 4.2g 7%
Carbs 46.5g 73%
Fat 13.4g 20%

Minerals

Nutrient Amount % DV
Calcium, Ca 42 MG 3%
Iron, Fe 1.3 MG 7%
Potassium, K 99 MG 2%
Sodium, Na 183 MG 8%

About STRAWBERRY FLAVORED ICE CREAM WITH SUGAR COOKIE SANDWICH, STRAWBERRY

STRAWBERRY FLAVORED ICE CREAM WITH SUGAR COOKIE SANDWICH, STRAWBERRY is a calorie-dense food with 317 calories per 100-gram serving. Its primary macronutrient source is carbohydrates, providing 4.2g of protein, 46.5g of carbohydrates, and 13.4g of fat. It also contributes 0.7g of dietary fiber per serving. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

STRAWBERRY ICE CREAM (CREAM, SUGAR, MILK, CORN SYRUP, NONFAT MILK, WHEY, STRAWBERRIES, WATER, LEMON JUICE CONCENTRATE, MONO AND DIGLYCERIDES, TARA GUM, CELLULOSE GUM, CARRAGEENAN, LOCUST BEAN GUM, NATURAL FLAVOR, CITRIC ACID, FRUIT AND VEGETABLE JUICES [FOR COLOR], PECTIN, XANTHAN GUM), ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, MALTED BARLEY FLOUR), SUGAR, BUTTER (CREAM, SALT), PALM OIL, WATER, PASTEURIZED EGGS. POTASSIUM BITARTRATE (CREAM OF TARTAR), NATURAL FLAVOR, SODIUM BICARBONATE (BAKING SODA), SALT.

Calorie Breakdown

At 317 calories per 100 grams, STRAWBERRY FLAVORED ICE CREAM WITH SUGAR COOKIE SANDWICH, STRAWBERRY gets 5% of its calories from protein, 59% from carbohydrates, and 38% from fat. This is moderately high, similar to many cooked grains and dairy products.

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