BLUE DRAGON, SPRING ROLL WRAPPERS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,000 MG | 43% |
Nutrition Highlights
- Very low in fat (0g per 100g).
- Good source of Sodium, Na (43% DV).
About SPRING ROLL WRAPPERS
Thin rice flour wrappers for spring rolls from BLUE DRAGON, made with rice flour, tapioca starch, water, and salt. Per 100 g they provide 353 calories, 5.88 g protein, 76.47 g carbohydrates, 0 g fat, and 0 g fiber. These are dried, translucent sheets that become pliable when briefly dipped in warm water, enabling them to wrap fresh or cooked fillings for Vietnamese-style fresh rolls or pan-fried spring rolls. The tapioca starch improves flexibility and prevents tearing. Naturally gluten-free, dairy-free, and vegan, they accommodate a wide range of dietary patterns. Low in fat with carbohydrates as the dominant macronutrient. The neutral flavor allows any filling to define the dish. A pantry staple for East and Southeast Asian cooking.
Ingredients
RICE FLOUR, TAPIOCA STARCH, WATER, SALT.
Dietary Information
SPRING ROLL WRAPPERS is considered low-fat, making it a suitable choice for various dietary plans.
Notable micronutrients in SPRING ROLL WRAPPERS include Sodium, Na (43% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 353 calories per 100 grams, SPRING ROLL WRAPPERS gets 7% of its calories from protein, 87% from carbohydrates, and 0% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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