Bisquiva North America, SPONGE CAKE COOKIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 4.3 MG | 24% | |
| Sodium, Na | 100 MG | 4% |
Nutrition Highlights
- Good source of dietary fiber (4g per 100g).
- Good source of Iron, Fe (24% DV).
About SPONGE CAKE COOKIES
Light sponge cake cookies with chocolate and an orange flavor note. Per 25g serving: 400 calories, 4g protein, 68g carbs, 12g fat, and 4g fiber. A relatively low-fat option among cookies, these pair well with tea or coffee and are common as a light after-meal treat.
Ingredients
SUGAR, GLUCOSE-FRUCTOSE SYRUP, WHEAT FLOUR, CHOCOLATE LIQUOR, LIQUID EGGS, PALM OIL, CONCENTRATED ORANGE JUICE, COCOA BUTTER, SORBITOL, PECTIN, CITRIC ACID (ACID), LEAVENING (SODIUM ACID PYROPHOSPHATE AND BAKING SODA), BLEND OF EMULSIFIERS (SOY LECITHIN, SUNFLOWER LECITHIN, AND GLYCERYL MONOSTEARATE), DEPROTEINIZED WHEY POWDER (MILK), NATURAL ORANGE FLAVOR, NATURAL VANILLA FLAVOR WITH OTHER NATURAL FLAVOR, SALT, WHEAT STARCH.
Dietary Information
Notable micronutrients in SPONGE CAKE COOKIES include Iron, Fe (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 400 calories per 100 grams, SPONGE CAKE COOKIES gets 4% of its calories from protein, 68% from carbohydrates, and 27% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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