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Know what is on your plate.

Cargill Incorporated/Honeysuckle White, SPICY UNCURED CALABRESE SALAMI, SMOKED UNCURED HARD SALAMI, MILD UNCURED GENOA SALAMI, PEPPER & GARLIC UNCURED SOPRESSATA SALAMI

Pepperoni, Salami & Cold Cuts Cargill Incorporated/Honeysuckle White Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

357 Calories
28.6g Protein
0g Carbs
25g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 28.6g 53%
Carbs 0g 0%
Fat 25g 47%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 357
% Daily Value*
Total Fat 25g 32%
Saturated Fat 8.9g 45%
Trans Fat 0g
Cholesterol 89mg 30%
Sodium 1,536mg 67%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 28.6g 57%
Vitamin D 0mcg 0%
Calcium 12mg 1%
Iron 1.4mg 8%
Potassium 586mg 12%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 12 MG 1%
Iron, Fe 1.4 MG 8%
Potassium, K 586 MG 12%
Sodium, Na 1,536 MG 67%

Nutrition Highlights

  • Excellent source of protein with 28.6g per 100g, great for muscle building and recovery.
  • Rich source of Sodium, Na (67% of Daily Value per 100g).

About SPICY UNCURED CALABRESE SALAMI, SMOKED UNCURED HARD SALAMI, MILD UNCURED GENOA SALAMI, PEPPER & GARLIC UNCURED SOPRESSATA SALAMI

Charter Reserve Uncured Salami Variety by Cargill includes Calabrese, Genoa, Hard, and Sopressata styles, all made with pork, sea salt, and cultured celery juice powder without added nitrates. Each 56g serving delivers 357 calories, 28.57g of protein, and 25g of fat, making this a high-protein, zero-carb charcuterie option.

Ingredients

UNCURED CALABRESE SALAMI: PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, NATURAL FLAVORING, CULTURED CELERY JUICE POWDER (CULTURED CELERY JUICE POWDER, SEA SALT, ORGANIC CANOLA OIL), WINE, SWEET PAPRIKA, GARLIC, LACTIC ACID STARTER CULTURE. UNCURED GENOA SALAMI: PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, NATURAL FLAVORING, CULTURED CELERY JUICE POWDER (CULTURED CELERY JUICE POWDER, SEA SALT, ORGANIC CANOLA OIL), WINE, GARLIC, LACTIC ACID STARTER CULTURE. UNCURED HARD SALAMI: PORK, SEA SALT, NATURAL FLAVORING, CULTURED CELERY JUICE POWDER (CULTURED CELERY JUICE POWDER, SEA SALT, ORGANIC CANOLA OIL), TURBINADO SUGAR, WINE, GROUND WHITE PEPPER, LACTIC ACID STARTER CULTURE, GARLIC. UNCURED SOPRESSATA SALAMI: PORK, SEA SALT, CONTAINS LESS THAN 2% OF THE FOLLOWING: TURBINADO SUGAR, NATURAL FLAVORING, CULTURED CELERY JUICE POWDER (CULTURED CELERY JUICE POWDER, SEA SALT, ORGANIC CANOLA OIL), WINE, GARLIC, LACTIC ACID STARTER CULTURE.

Dietary Information

SPICY UNCURED CALABRESE SALAMI, SMOKED UNCURED HARD SALAMI, MILD UNCURED GENOA SALAMI, PEPPER & GARLIC UNCURED SOPRESSATA SALAMI is considered low-carb and keto-friendly, high-protein, making it a suitable choice for various dietary plans.

Notable micronutrients in SPICY UNCURED CALABRESE SALAMI, SMOKED UNCURED HARD SALAMI, MILD UNCURED GENOA SALAMI, PEPPER & GARLIC UNCURED SOPRESSATA SALAMI include Sodium, Na (67% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 357 calories per 100 grams, SPICY UNCURED CALABRESE SALAMI, SMOKED UNCURED HARD SALAMI, MILD UNCURED GENOA SALAMI, PEPPER & GARLIC UNCURED SOPRESSATA SALAMI gets 32% of its calories from protein, 0% from carbohydrates, and 63% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

Compare Cargill Incorporated/Honeysuckle White, SPICY UNCURED CALABRESE SALAMI, SMOKED UNCURED HARD SALAMI, MILD UNCURED GENOA SALAMI, PEPPER & GARLIC UNCURED SOPRESSATA SALAMI

See how Cargill Incorporated/Honeysuckle White, SPICY UNCURED CALABRESE SALAMI, SMOKED UNCURED HARD SALAMI, MILD UNCURED GENOA SALAMI, PEPPER & GARLIC UNCURED SOPRESSATA SALAMI compares to other foods in terms of nutrition:

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