Parks & Nash — SPICY CHILI BONE BROTH SOUP, SPICY CHILI
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 48 MG | 4% | |
| Iron, Fe | 14.5 MG | 81% | |
| Potassium, K | 355 MG | 8% | |
| Sodium, Na | 694 MG | 30% |
Nutrition Highlights
- Excellent source of protein with 35.5g per 100g, great for muscle building and recovery.
- Very low in fat (1.6g per 100g).
- High in dietary fiber (11.3g per 100g), supporting digestive health.
- Rich source of Iron, Fe (81% of Daily Value per 100g).
- Good source of Sodium, Na (30% DV).
About SPICY CHILI BONE BROTH SOUP, SPICY CHILI
Parks and Nash build this spicy chili bone broth soup on a base of chicken bone broth, which adds collagen and depth that regular chicken stock does not provide. Pinto beans contribute plant protein and fiber, while tomato powder, real tomatoes, onions, peppers, garlic, cumin, and red pepper create a layered chili flavor with genuine heat. Tapioca starch thickens the broth. The protein content per serving is high for a soup, and the fiber from the beans makes it filling enough to stand on its own as a meal. A cleaner, more intentional take on canned chili than most supermarket options.
Ingredients
*CHICKEN BONE BROTH, *PINTO BEANS, TAPIOCA STARCH, TOMATO POWDER, *TOMATOES, ONIONS, *GREEN AND RED PEPPERS, SEA SALT, *GARLIC, BLACK PEPPER, CUMIN, RED PEPPER
Dietary Information
SPICY CHILI BONE BROTH SOUP, SPICY CHILI is considered low-fat, high-protein, high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SPICY CHILI BONE BROTH SOUP, SPICY CHILI include Iron, Fe (81% DV) , and Sodium, Na (30% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 339 calories per 100 grams, SPICY CHILI BONE BROTH SOUP, SPICY CHILI gets 42% of its calories from protein, 59% from carbohydrates, and 4% from fat. This is moderately high, similar to many cooked grains and dairy products.
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