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CONTINENTAL BAKERY, SPICED CAKE

Cakes, Cupcakes, Snack Cakes CONTINENTAL BAKERY Branded
312 Calories
2.6g Protein
70.5g Carbs
0.8g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 312
% Daily Value*
Total Fat 0.8g 1%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 70.5g 26%
Dietary Fiber 0g 0%
Total Sugars 46.1g
Protein 2.6g 5%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.6g 4%
Carbs 70.5g 95%
Fat 0.8g 1%

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Nutrition Highlights

  • Very low in fat (0.8g per 100g).

About SPICED CAKE

Continental Bakery Spiced Cake is a European-style gingerbread loaf made with rye flour, 18% ginger, glucose-fructose syrup, rye bran, caramelized sugar syrup, and a mixed spice blend including cinnamon, with rapeseed oil and vegetable fiber for texture. Per 100 g it delivers approximately 312 calories, 71 g carbohydrates, 2.6 g protein, and 0.8 g fat. Sorbic acid preserves freshness. The high ginger and rye content give a deeply spiced, slightly earthy flavor profile common to German Lebkuchen or French pain d'epices. Contains gluten from rye and malted wheat flour. Suitable for vegans; not suitable for those with celiac disease or gluten sensitivity.

Ingredients

GLUCOSE-FRUCTOSE SYRUP, RYE FLOUR, GINGER 18%, WATER, SUGAR, RYE BRAN, CARAMELISED SUGAR SYRUP, MIXED SPICES (INCL. CINNAMON), VEGETABLE OIL (RAPE SEED), RAISING AGENTS: SODIUM CARBONATES - DIPHOSPHATES, SALT, PRESERVATIVE SORBIC ACID, VEGETABLE FIBRE, MALTED WHEAT FLOUR.

Dietary Information

SPICED CAKE is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 312 calories per 100 grams, SPICED CAKE gets 3% of its calories from protein, 90% from carbohydrates, and 2% from fat. This is moderately high, similar to many cooked grains and dairy products.

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