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SPARTAN, PIMIENTO STUFFED SPANISH QUEEN OLIVES
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Sodium, Na | 1,571 MG | 68% |
Nutrition Highlights
- Low in calories with 107 kcal per 100g.
- Rich source of Sodium, Na (68% of Daily Value per 100g).
About SPARTAN, PIMIENTO STUFFED SPANISH QUEEN OLIVES
Pimiento-stuffed Spanish Queen olives from Spartan, packed in brine with a constructed pimiento insert made from pimiento paste bound with sodium alginate, calcium chloride, and guar gum rather than whole stuffed pepper pieces -- standard commercial practice for jarred stuffed olives. Per 100 g: 107 calories, 7.1 g carbohydrates, 10.7 g fat, no protein. Lactic acid and potassium sorbate maintain the brine pH and prevent spoilage. Spanish Queen olives are a large-format green olive variety known for their firm flesh and mild, fruity flavor. Naturally gluten-free and vegan. A high-fat, moderate-calorie condiment owing to the olive oil content naturally present in the cured olives. Suitable for cocktail garnishes, antipasto, snacking, and olive-based spreads. High in sodium from the brine; those monitoring sodium intake should portion carefully.
Ingredients
SPANISH QUEEN OLIVES, WATER, PIMIENTO, SALT, LACTIC ACID, SODIUM ALGINATE, GUAR GUM, CALCIUM CHLORIDE AND POTASSIUM SORBATE AS A PRESERVATIVE.
Dietary Information
Notable micronutrients in SPARTAN, PIMIENTO STUFFED SPANISH QUEEN OLIVES include Sodium, Na (68% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 107 calories per 100 grams, SPARTAN, PIMIENTO STUFFED SPANISH QUEEN OLIVES gets 0% of its calories from protein, 27% from carbohydrates, and 90% from fat. This is moderate, similar to many lean proteins and whole grains.
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