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Wilton Industries, SPARKLE GEL

Baking Decorations & Dessert Toppings Wilton Industries Inc. Branded
250 Calories
0g Protein
66.7g Carbs
0g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 0g 0%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 0mg 0%
Total Carbohydrate 66.7g 24%
Dietary Fiber 0g 0%
Total Sugars 50g
Protein 0g 0%
Vitamin D 0mcg 0%
Calcium 0mg 0%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 0g 0%
Carbs 66.7g 100%
Fat 0g 0%

Minerals

Nutrient Amount % DV
Sodium, Na 0 MG 0%

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Nutrition Highlights

  • Very low in fat (0g per 100g).

About SPARKLE GEL

Wilton Sparkle Gel is a decorating gel from the Wilton baking brand, used to add colored, glossy accents to cakes, cookies, and other baked goods. Per 100 g, it contains 250 calories, 0 g protein, 66.7 g carbohydrates, and 0 g fat, with no fiber. The formulation is primarily sugar, corn syrup, and water, thickened with modified cornstarch and carrageenan. Artificial color and FD&C Red 40 give it a vibrant appearance. Citric acid adjusts acidity and sodium benzoate acts as a preservative. Not intended for consumption as a food on its own; it is used in very small quantities as a finishing decoration. Contains no major allergens. A standard cake decorating product widely available in craft and baking supply stores.

Ingredients

SUGAR, CORN SYRUP, WATER, FOOD STARCH - MODIFIED (CORN), ARTIFICIAL COLOR, CITRIC ACID, CARRAGEENAN, SODIUM BENZOATE (PRESERVATIVE), SALT, FD&C RED #40.

Dietary Information

SPARKLE GEL is considered low-fat, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 250 calories per 100 grams, SPARKLE GEL gets 0% of its calories from protein, 107% from carbohydrates, and 0% from fat. This is moderately high, similar to many cooked grains and dairy products.

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