Beltway 8 Records — SOUTHERN CUISINE LOW SODIUM ALL PURPOSE SEASONING, SOUTHERN CUISINE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 13,500 MG | 587% |
Nutrition Highlights
- Very low in calories (0 kcal per 100g), suitable for weight management.
- Very low in fat (0g per 100g).
- Rich source of Sodium, Na (587% of Daily Value per 100g).
About SOUTHERN CUISINE LOW SODIUM ALL PURPOSE SEASONING, SOUTHERN CUISINE
SOUTHERN CUISINE LOW SODIUM ALL PURPOSE SEASONING, SOUTHERN CUISINE is a very low-calorie food with 0 calories per 100-gram serving. This food belongs to the Seasoning Mixes, Salts, Marinades & Tenderizers category.
Ingredients
SALT, GRANULATED GARLIC, GRANULATED ONION, GRANULATED SUGAR, RED PEPPER, BLACK PEPPER, DEXTROSE, MONOSODIUM GLUTAMATE, PAPRIKA, PARSLEY FLAKES, GROUND CELERY, CHILI POWDER (CHILI PEPPERS, SPICES, SALT, GARLIC POWDER, SILICON DIOXIDE, ETHOXYQUIN), CRACKED RED PEPPER, TRI-CALCIUM PHOSPHATE (TO PREVENT CAKING)
Dietary Information
Notable micronutrients in SOUTHERN CUISINE LOW SODIUM ALL PURPOSE SEASONING, SOUTHERN CUISINE include Sodium, Na (587% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Compare Beltway 8 Records — SOUTHERN CUISINE LOW SODIUM ALL PURPOSE SEASONING, SOUTHERN CUISINE
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