Skip to content
Home Categories Top Foods Compare Search About Blog
Sign In Sign Up Free

Support Nutosa

Enter any amount to donate

$

Know what is on your plate.

Publix Super, SOURDOUGH ENGLISH MUFFINS

Breads & Buns Publix Super Markets, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

246 Calories
7.0g Protein
45.6g Carbs
2.6g Fat
1.8g Fiber

Your nutrition snapshot

Buy on Amazon

Macronutrient proportions by weight

Protein 7.0g 13%
Carbs 45.6g 83%
Fat 2.6g 4%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 246
% Daily Value*
Total Fat 2.6g 3%
Saturated Fat 0g 0%
Trans Fat 0g
Cholesterol 0mg 0%
Sodium 439mg 19%
Total Carbohydrate 45.6g 17%
Dietary Fiber 1.8g 6%
Total Sugars 1.8g
Protein 7.0g 14%
Vitamin D 0mcg 0%
Calcium 316mg 24%
Iron 2.6mg 15%
Potassium 123mg 3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Minerals

Nutrient Amount % DV
Calcium, Ca 316 MG 24%
Iron, Fe 2.6 MG 15%
Potassium, K 123 MG 3%
Sodium, Na 439 MG 19%

Nutrition Highlights

  • Very low in fat (2.6g per 100g).
  • Good source of Calcium, Ca (24% DV).

About SOURDOUGH ENGLISH MUFFINS

Publix Sourdough English Muffins are made from enriched wheat flour, water, yeast, cornmeal, corn flour, and a combination of grain vinegar, citric acid, and fumaric acid to create the characteristic tang of sourdough, along with calcium propionate as a preservative. A 57g serving provides 246 calories, 7g of protein, 46g of carbs, and 3g of fat, with about 2g of fiber. Toasted and split to expose the nook-and-cranny texture, they hold butter or egg well without becoming soggy.

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST, CORNMEAL, CORN FLOUR, SUGAR, SALT, SOYBEAN OIL, CALCIUM SULFATE, CALCIUM PROPIONATE (PRESERVATIVE), GRAIN VINEGAR, CITRIC ACID, FUMARIC ACID, SOY LECITHIN.

Dietary Information

SOURDOUGH ENGLISH MUFFINS is considered low-fat, making it a suitable choice for various dietary plans.

Notable micronutrients in SOURDOUGH ENGLISH MUFFINS include Calcium, Ca (24% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 246 calories per 100 grams, SOURDOUGH ENGLISH MUFFINS gets 11% of its calories from protein, 74% from carbohydrates, and 10% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Publix Super, SOURDOUGH ENGLISH MUFFINS

See how Publix Super, SOURDOUGH ENGLISH MUFFINS compares to other foods in terms of nutrition:

More in Breads & Buns

Browse all foods in the Breads & Buns category to compare nutrition facts and find the best options for your diet.

Ask AI about SOURDOUGH ENGLISH MUFFINS
Hi! Ask me anything about SOURDOUGH ENGLISH MUFFINS, nutrition, recipes, health benefits, or meal ideas.