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SOUR WATERMELON ICE CREAM, SOUR WATERMELON

Ice Cream & Frozen Yogurt Kemps LLC Branded
250 Calories
2.5g Protein
17.5g Carbs
17.5g Fat
0g Fiber
Nutrition Facts
Serving Size 100 g
Calories 250
% Daily Value*
Total Fat 17.5g 22%
Saturated Fat 12.5g 63%
Trans Fat 0g
Cholesterol 50mg 17%
Sodium 50mg 2%
Total Carbohydrate 17.5g 6%
Dietary Fiber 0g 0%
Total Sugars 15g
Protein 2.5g 5%
Vitamin D 0mcg 0%
Calcium 75mg 6%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 2.5g 7%
Carbs 17.5g 47%
Fat 17.5g 46%

Vitamins

Nutrient Amount % DV
Vitamin D (D2 + D3) 0 UG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 75 MG 6%
Iron, Fe 0 MG 0%
Potassium, K 0 MG 0%
Sodium, Na 50 MG 2%

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STRAWBERRY ICE CREAM, STRAWBERRY 0 0g 0g 0g STRAWBERRY ICE CREAM, STRAWBERRY 0 0g 0g 0g NEAPOLITAN CHOCOLATE, STRAWBERRY, VANILLA ICE CREAM, NEAPOLITAN 0 0g 0g 0g NEAPOLITAN CHOCOLATE, STRAWBERRY, VANILLA ICE CREAM, NEAPOLITAN 0 0g 0g 0g NEAPOLITAN CHOCOLATE, STRAWBERRY, VANILLA ICE CREAM, NEAPOLITAN 198 3.5g 24.4g 9.3g NEAPOLITAN CHOCOLATE, STRAWBERRY AND VANILLA FLAVORED ICE CREAM BETWEEN CHOCOLATE FLAVORED WAFERS SANDWICHES, NEAPOLITAN 0 0g 0g 0g

About SOUR WATERMELON ICE CREAM, SOUR WATERMELON

SOUR WATERMELON ICE CREAM, SOUR WATERMELON is a calorie-dense food with 250 calories per 100-gram serving. Its primary macronutrient source is fat, providing 2.5g of protein, 17.5g of carbohydrates, and 17.5g of fat. This food belongs to the Ice Cream & Frozen Yogurt category.

Ingredients

MILKFAT AND NONFAT MILK, SOUR SUGAR (COCONUT OIL, POWDERED SUGAR [SUGAR, CORNSTARCH], CITRIC ACID), LIQUID SUGAR (SUGAR, WATER), CORN SYRUP, CONTAINS LESS THAN 2% OF NATURAL FLAVOR, MONO & DIGLYCERIDES, CAROB BEAN GUM, CELLULOSE GUM, CARRAGEENAN, RED 40, YELLOW 5, BLUE 1, SUCRALOSE.

Calorie Breakdown

At 250 calories per 100 grams, SOUR WATERMELON ICE CREAM, SOUR WATERMELON gets 4% of its calories from protein, 28% from carbohydrates, and 63% from fat. This is moderately high, similar to many cooked grains and dairy products.

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