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Kemps, SOUR CREAM
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 133 MG | 10% | |
| Iron, Fe | 0 MG | 0% | |
| Sodium, Na | 167 MG | 7% |
About SOUR CREAM
Kemps Sour Cream is a cultured cream product thickened with modified starch, guar gum, and carrageenan. A 30g serving provides 200 calories, 16.7g of fat, 6.7g of carbs, and 3.3g of protein. Used as a topping for baked potatoes, tacos, and soups, or as a base for dips and dressings, it is a standard refrigerated dairy condiment in most kitchens.
Ingredients
CULTURED SKIM MILK, CREAM, FOOD STARCH-MODIFIED, GUAR GUM, SODIUM PHOSPHATE, CARRAGEENAN, SODIUM CITRATE, LOCUST BEAN GUM, POTASSIUM SORBATE (A PRESERVATIVE).
Calorie Breakdown
At 200 calories per 100 grams, SOUR CREAM gets 7% of its calories from protein, 13% from carbohydrates, and 75% from fat. This is moderately high, similar to many cooked grains and dairy products.
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