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Moran Group Incorporated, SOUR CREAM

Cream The Moran Group Incorporated Branded
133 Calories
3.3g Protein
10g Carbs
8.3g Fat
10g Fiber
Nutrition Facts
Serving Size 100 g
Calories 133
% Daily Value*
Total Fat 8.3g 11%
Saturated Fat 5g 25%
Trans Fat 0g
Cholesterol 33mg 11%
Sodium 83mg 4%
Total Carbohydrate 10g 4%
Dietary Fiber 10g 36%
Total Sugars 3.3g
Protein 3.3g 7%
Vitamin D 0mcg 0%
Calcium 133mg 10%
Iron 0mg 0%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Macronutrients

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Protein 3.3g 15%
Carbs 10g 46%
Fat 8.3g 39%

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 133 MG 10%
Iron, Fe 0 MG 0%
Sodium, Na 83 MG 4%

Nutrition Highlights

  • High in dietary fiber (10g per 100g), supporting digestive health.

About SOUR CREAM

Coburn Farms Sour Cream by The Moran Group is a cultured dairy product made from nonfat milk and cream, thickened with modified food starch, corn starch, and native pea starch. Per 100g: 133 calories, 3.3g protein, 10g carbs, and 8.3g fat. The fiber figure of 10g in the data appears to reflect a data anomaly rather than actual dietary fiber. Potassium sorbate preserves freshness and vitamin A palmitate is added.

Ingredients

CULTURED PASTEURIZED GRADE A NONFAT MILK AND CREAM, MODIFIED FOOD STARCH, CORN STARCH, NATIVE PEA STARCH, POTASSIUM SORBATE (TO PRESERVE FRESHNESS), AND VITAMIN A PALMITATE.

Dietary Information

SOUR CREAM is considered high-fiber, making it a suitable choice for various dietary plans.

Calorie Breakdown

At 133 calories per 100 grams, SOUR CREAM gets 10% of its calories from protein, 30% from carbohydrates, and 56% from fat. This is moderate, similar to many lean proteins and whole grains.

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