Matt's Cookie, SOFT - BAKED COOKIES
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 36 MG | 3% | |
| Iron, Fe | 3.6 MG | 20% | |
| Potassium, K | 36 MG | 1% | |
| Sodium, Na | 286 MG | 12% |
Nutrition Highlights
- Good source of dietary fiber (3.6g per 100g).
- Good source of Iron, Fe (20% DV).
About SOFT - BAKED COOKIES
Matt's Bakery soft-baked cookies contain 429 kcal per 100 g with 64 g carbs, 21 g fat, and 3.6 g fiber. Made with wheat flour, palm oil, brown sugar, chocolate chips, white chocolate, and graham cracker pieces, they deliver a multilayered sweet flavor in a moist, chewy texture.
Ingredients
UNBLEACHED WHEAT FLOUR, BAKING OIL (PALM, CANOLA OIL), BROWN SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN), INVERTED CANE SUGAR, WHITE CHOCOLATE CHIPS (CANE SUGAR, PALM KERNEL AND PALM OIL, NATURAL FLAVOR, SUNFLOWER LECITHIN, EMULSIFIERS, SALT), GRAHAM CRACKER PIECES (FLOUR, GRAHAM FLOUR, SUGAR, PALM OIL, HONEY, MOLASSES, SALT, SODIUM BICARBONATE, NATURAL FLAVOR, ANNATTO COLOR), EGGS, DATE PASTE (DATES, WATER), CANE SUGAR, WATER, BAKING SODA, SALT, NATURAL FLAVORS, APPLE FIBER, VANILLA.
Dietary Information
Notable micronutrients in SOFT - BAKED COOKIES include Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 429 calories per 100 grams, SOFT - BAKED COOKIES gets 3% of its calories from protein, 60% from carbohydrates, and 45% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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