Emily Kate's Bakery — SNICKERDOODLE COOKIES, SNICKERDOODLE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 109 MG | 8% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 491 MG | 21% |
Nutrition Highlights
- Good source of Sodium, Na (21% DV).
About SNICKERDOODLE COOKIES, SNICKERDOODLE
Emily Kate Snickerdoodle Cookies are gluten-free cinnamon sugar cookies made from a multi-flour blend of brown rice, white rice, tapioca, sorghum, arrowroot, and almond meal, with real butter and cane sugar. A 55g serving has 491 calories, 70.91g carbs, 21.82g fat, 5.45g protein, and 1.8g fiber. The almond meal provides a slight nutty background and additional fat, while the cinnamon-sugar coating is classic snickerdoodle.
Ingredients
GLUTEN FREE FLOUR (BROWN RICE FLOUR, WHITE RICE FLOUR, TAPIOCA STARCH, DRIED BUTTERMILK, ALMOND MEAL, SWEET RICE FLOUR, POTATO STARCH, SORGHUM FLOUR, ARROWROOT STARCH, GUAR GUM, RICE BRAN, BAKING POWDER, BAKING SODA, SEA SALT, XANTHAN GUM), BUTTER, PURE CANE SUGAR, BROWN SUGAR, EGG, VANILLA EXTRACT, CINNAMON, SALT
Dietary Information
Notable micronutrients in SNICKERDOODLE COOKIES, SNICKERDOODLE include Sodium, Na (21% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 491 calories per 100 grams, SNICKERDOODLE COOKIES, SNICKERDOODLE gets 4% of its calories from protein, 58% from carbohydrates, and 40% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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