Rainbow Games, SNICKER DOODLE COOKIE
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 78 MG | 6% | |
| Iron, Fe | 0.7 MG | 4% | |
| Sodium, Na | 265 MG | 12% |
About SNICKER DOODLE COOKIE
Sydney's gluten-free snickerdoodle cookie is made with a multi-flour blend of corn starch, rice flour, and tapioca flour, with butter, eggs, cinnamon, and cream of tartar. Per 51g serving: 392 kcal per 100g, 3.9g protein, 66.7g carbs, and 11.8g fat — a soft, classic snickerdoodle without gluten.
Ingredients
GLUTEN FREE FLOUR (CORN STARCH, WHITE RICE FLOUR, BROWN RICE FLOUR, MILK POWDER, TAPIOCA FLOUR, POTATO STARCH, XANTHAN GUM), SUGAR, BUTTER (CREAM, SALT), EGGS, VANILLA EXTRACT, CREAM OF TARTAR, BAKING SODA, SALT, CINNAMON.
Calorie Breakdown
At 392 calories per 100 grams, SNICKER DOODLE COOKIE gets 4% of its calories from protein, 68% from carbohydrates, and 27% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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