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Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 31.1 MG | 35% | |
| Thiamin | 0.2 MG | 14% | |
| Riboflavin | 0.2 MG | 15% | |
| Niacin | 3.8 MG | 24% | |
| Pantothenic acid | 0.4 MG | 8% | |
| Vitamin B-6 | 0.7 MG | 39% | |
| Folate, total | 45 UG | 11% | |
| Vitamin A, RAE | 0 UG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 24 MG | 2% | |
| Iron, Fe | 1.6 MG | 9% | |
| Magnesium, Mg | 67 MG | 16% | |
| Phosphorus, P | 165 MG | 13% | |
| Potassium, K | 1,275 MG | 27% | |
| Sodium, Na | 594 MG | 26% | |
| Zinc, Zn | 1.1 MG | 10% | |
| Copper, Cu | 0.3 MG | 34% | |
| Manganese, Mn | 0.4 MG | 19% | |
| Selenium, Se | 8.1 UG | 15% |
Nutrition Highlights
- Good source of dietary fiber (4.8g per 100g).
- Good source of Potassium, K (27% DV).
- Good source of Sodium, Na (26% DV).
- Good source of Copper, Cu (34% DV).
- Good source of Vitamin C, total ascorbic acid (35% DV).
- Good source of Niacin (24% DV).
About Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted
Plain potato chips fried in partially hydrogenated soybean oil represent an older style of chip production that has largely been phased out due to trans fat concerns. That oil type gives a particular richness and shelf stability, but it also introduced artificial trans fats that are now regulated. The base is potato, fat, and salt, with a small amount of fiber from the potato itself. Fat content is high, and the salt is noticeable. Nutritionally these are a calorie-dense snack with little protein and modest fiber for a fried product.
Dietary Information
Notable micronutrients in Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted include Vitamin B-6 (39% DV) , Vitamin C, total ascorbic acid (35% DV) , Copper, Cu (34% DV) , Potassium, K (27% DV) , and Sodium, Na (26% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 536 calories per 100 grams, Snacks, potato chips, plain, made with partially hydrogenated soybean oil, salted gets 5% of its calories from protein, 39% from carbohydrates, and 58% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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