Bimbo Bakeries, SNACKIN' BITES, STRAWBERRY
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 476 MG | 37% | |
| Iron, Fe | 1.7 MG | 10% | |
| Sodium, Na | 381 MG | 17% |
Nutrition Highlights
- High in dietary fiber (7.1g per 100g), supporting digestive health.
- Good source of Calcium, Ca (37% DV).
About SNACKIN' BITES, STRAWBERRY
Entenmann's Snackin' Bites Strawberry from Bimbo Bakeries are whole grain-based snack bars with a wheat and oat crust, a strawberry filling made from strawberry puree and dried strawberries sweetened with corn syrup and invert sugar, and a wheat bran topping. Per 100g they provide 357 calories, 73.8g of carbs, 7.1g of fat, and 7.1g of fiber. The fiber content comes from chicory root fiber, oat fiber, and wheat bran. A portable snack with moderate fiber.
Ingredients
CRUST: WHEAT FLOUR, SUGAR, WHOLE WHEAT FLOUR, PALM OIL, WATER, DEXTROSE, INVERT SUGAR, OATS, MOLASSES, TRICALCIUM PHOSPHATE, WHEY (MILK), OAT FIBER, SOYBEAN OIL, SALT, BAKING SODA, SOY LECITHIN, SODIUM ALUMINUM PHOSPHATE, EGG WHITES, VITAMIN D3. FILLING: CORN SYRUP, CHICORY ROOT FIBER, GLYCERIN, INVERT SUGAR, STRAWBERRY PUREE, MODIFIED CORNSTARCH, GUM (SODIUM ALGINATE, CALCIUM SULFATE, TETRASODIUM PYROPHOSPHATE), DRIED STRAWBERRIES, SUGAR, SALT, NATURAL FLAVOR, CITRIC ACID, MALIC ACID. TOPPING: WHEAT BRAN.
Dietary Information
SNACKIN' BITES, STRAWBERRY is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SNACKIN' BITES, STRAWBERRY include Calcium, Ca (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 357 calories per 100 grams, SNACKIN' BITES, STRAWBERRY gets 3% of its calories from protein, 83% from carbohydrates, and 18% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.
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