MARLENKA, SNACK

Nutrition Highlights

• Good source of dietary fiber (2.5g per 100g).
• Good source of Iron, Fe (23% DV).

About SNACK

Marlenka Snack is a chocolate-coated honey cake confection from the Marlenka brand, a Czech-origin company known for layered honey cake products. Per 100 g, it provides 470 kcal, 27.5 g fat, 47.5 g carbohydrates, 5 g protein, and 2.5 g fiber. The chocolate coating is made from sugar, vegetable fat, cocoa, and soy. The inner cake layer uses milk, vegetable fat, wheat flour, eggs, sugar, honey, baking soda, and ethylvanillin as flavoring. Honey is a primary flavoring and sweetening ingredient in the cake, reflecting Marlenka's signature style. Ethylvanillin is a synthetic vanilla-like flavor compound. The fat comes from both the vegetable fat in the coating and cake layers. A Central European-style confection suited for dessert trays and specialty food retail.

Ingredients

COATING (SUGAR, VEGETABLE FAT, COCOA, SOYA) CAKE (MILK, VEGETABLE FAT, WHEAT FLOUR, EGGS, SUGAR, HONEY, BAKING SODA, ETHYLVANILLIN).

Dietary Information

Notable micronutrients in SNACK include Iron, Fe (23% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 470 calories per 100 grams, SNACK gets 4% of its calories from protein, 40% from carbohydrates, and 53% from fat. This is energy-dense, similar to nuts, oils, and concentrated foods.

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