Whole — SMOKY & SPICY PLANT-BASED BURGERS
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Macronutrients
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| Nutrient | Amount | % DV | |
|---|---|---|---|
| Calcium, Ca | 99 MG | 8% | |
| Iron, Fe | 3.7 MG | 20% | |
| Potassium, K | 521 MG | 11% | |
| Sodium, Na | 507 MG | 22% |
Nutrition Highlights
- Good source of protein with 19.7g per 100g.
- High in dietary fiber (5.6g per 100g), supporting digestive health.
- Good source of Iron, Fe (20% DV).
- Good source of Sodium, Na (22% DV).
About SMOKY & SPICY PLANT-BASED BURGERS
365 Everyday Value smoky and spicy plant-based burgers are made from textured soy protein concentrate, canola oil, vital wheat gluten, and a seasoning blend with spices, garlic, yeast extract, cilantro, and natural smoke flavor. A 71g patty provides 225 calories, 19.72g protein, 11.27g carbs, 11.27g fat, and 5.6g fiber. The soy and wheat gluten base gives a firm, meaty texture. With nearly 20g of protein per patty, this is one of the higher-protein plant-based burger options available.
Ingredients
WATER, TEXTURED SOY PROTEIN CONCENTRATE, EXPELLER PRESSED CANOLA OIL, SEASONING (SPICES, EVAPORATED CANE SUGAR, DEHYDRATED GARLIC, SEA SALT, YEAST EXTRACT, ONION POWDER, CILANTRO FLAKES, NATURAL SMOKE FLAVOR, CITRIC ACID), VITAL WHEAT GLUTEN, CELLULOSE GUM, CARAMEL COLOR.
Dietary Information
SMOKY & SPICY PLANT-BASED BURGERS is considered high-fiber, making it a suitable choice for various dietary plans.
Notable micronutrients in SMOKY & SPICY PLANT-BASED BURGERS include Sodium, Na (22% DV) , and Iron, Fe (20% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 225 calories per 100 grams, SMOKY & SPICY PLANT-BASED BURGERS gets 35% of its calories from protein, 20% from carbohydrates, and 45% from fat. This is moderately high, similar to many cooked grains and dairy products.
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