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Green Valley Packing, SMOKED SAUSAGE
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Your nutrition snapshot
Buy on AmazonMacronutrient proportions by weight
Values for 100 g. Change the serving to recalculate.
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Vitamins
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32.1 MG | 36% |
Minerals
| Nutrient | Amount | % DV | |
|---|---|---|---|
| Iron, Fe | 0.6 MG | 4% | |
| Sodium, Na | 911 MG | 40% |
Nutrition Highlights
- Good source of protein with 14.3g per 100g.
- Good source of Sodium, Na (40% DV).
- Good source of Vitamin C, total ascorbic acid (36% DV).
About SMOKED SAUSAGE
Alberts Smoked Sausage is a pork-based smoked link seasoned with spices, paprika, and vinegar. Per 56g serving: 286 calories, 14.3g protein, 1.8g carbs, and 23.2g fat. Very low in carbs, making it compatible with low-carb diets. Best grilled, pan-fried, or added to beans and rice dishes.
Ingredients
PORK, WATER, VINEGAR, SALT, CORN SYRUP SOLIDS, SPICES, PAPRIKA, DEXTROSE, FLAVORINGS, SODIUM PHOSPHATE, SODIUM ASCORBATE, SODIUM NITRITE.
Dietary Information
SMOKED SAUSAGE is considered low-carb and keto-friendly, making it a suitable choice for various dietary plans.
Notable micronutrients in SMOKED SAUSAGE include Sodium, Na (40% DV) , and Vitamin C, total ascorbic acid (36% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.
Calorie Breakdown
At 286 calories per 100 grams, SMOKED SAUSAGE gets 20% of its calories from protein, 3% from carbohydrates, and 73% from fat. This is moderately high, similar to many cooked grains and dairy products.
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