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Know what is on your plate.

Far West Meats, SMOKED BEEF LINKS

Sausages, Hotdogs & Brats Far West Meats, Inc. Branded

Explore the nutrition, choose your serving, and see how this food fits your day.

264 Calories
12.1g Protein
6.6g Carbs
20.9g Fat
0g Fiber

Your nutrition snapshot

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Macronutrient proportions by weight

Protein 12.1g 31%
Carbs 6.6g 17%
Fat 20.9g 52%

Values for 100 g. Change the serving to recalculate.

Nutrition Facts
Serving Size 100 g
Calories 264
% Daily Value*
Total Fat 20.9g 27%
Saturated Fat 11.0g 55%
Trans Fat 0g
Cholesterol 55mg 18%
Sodium 846mg 37%
Total Carbohydrate 6.6g 2%
Dietary Fiber 0g 0%
Total Sugars 2.2g
Protein 12.1g 24%
Vitamin D 0mcg 0%
Calcium 44mg 3%
Iron 2.0mg 11%
Potassium 0mg 0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Vitamins

Nutrient Amount % DV
Vitamin C, total ascorbic acid 0 MG 0%

Minerals

Nutrient Amount % DV
Calcium, Ca 44 MG 3%
Iron, Fe 2.0 MG 11%
Sodium, Na 846 MG 37%

Nutrition Highlights

  • Good source of protein with 12.1g per 100g.
  • Good source of Sodium, Na (37% DV).

About SMOKED BEEF LINKS

Far West Meats Smoked Beef Links use beef and beef hearts with pea fiber, sodium nitrite, and a seasoning blend. Per 91g serving: 264 calories, 12.09g protein, 20.88g fat, and 6.59g carbs. The beef hearts add a slightly richer flavor. Suitable for grilling or as a sausage link in breakfast or dinner applications.

Ingredients

BEEF, BEEF HEARTS, WATER, PEA FIBER, SEASONING (FLAVORINGS, DEXTROSE, PAPRIKA EXTRACT), SALT, DEXTROSE, CORN SYRUP, SODIUM PHOSPHATE, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE, PACKED IN PORK CASINGS.

Dietary Information

Notable micronutrients in SMOKED BEEF LINKS include Sodium, Na (37% DV). These nutrients play important roles in maintaining overall health and supporting essential bodily functions.

Calorie Breakdown

At 264 calories per 100 grams, SMOKED BEEF LINKS gets 18% of its calories from protein, 10% from carbohydrates, and 71% from fat. This is moderately high, similar to many cooked grains and dairy products.

Compare Far West Meats, SMOKED BEEF LINKS

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